Breakfast
Served from 7am – 10:30am
Weekends served from 8am – 10:30am
Croissant au beurre (v)
Baked to order – 2.30
Toast (v)
Served with butter, Flora, honey, marmalade, Marmite, raspberry or strawberry jam – 2.30
Porridge (v)
Semi-skimmed milk or water – 2.50
Fresh fruit salad (GF) (DF) (VE)
– 3.00
Homemade granola (v)
– 2.20
Optional extras
Maple syrup – 0.50
Honey – 0.50
Mixed berry compote – 0.50
Banana – 1.00
Yoghurt – 1.00
Main selection
Eggs Royale
Two poached eggs, smoked salmon, hollandaise sauce, English muffin – 7.50
Eggs Benedict
Two poached eggs, ham, hollandaise sauce, English muffin – 6.50
Eggs Florentine (v)
Two poached eggs, baby spinach, hollandaise sauce, English muffin – 6.50
Scrambled eggs (v)
Served with either toast or English muffin – 4.50
Smashed avocado & sausage (DF) (VE)
Vegan sausages, smashed avocado, portobello mushrooms, toasted sourdough – 6.50
Smoked salmon croissant
Topped with poached or scrambled egg – 6.00
Two poached eggs (v)
Served with either toast or English muffin – 4.50
Smoked bacon sandwich
Smoked rindless streaky bacon sandwich – 5.00
Cumberland sausage sandwich
Locally sourced premium Cumberland sausage sandwich – 5.00
Create your own
3 items – 5.50, 4 items – 6.00
Smoked rindless streaky bacon
Poached free-range egg
Spinach
Highland smoked salmon
Sautéed mushrooms
Tomato
Scrambled free-range egg
Vegan sausage
Avocado
Locally sourced Cumberland sausage
Toast or muffin
For breakfast allergens please click here
(v) – Suitable for vegetarians
(VE) – Suitable for vegans
(GF) – Gluten-free
(DF) – Dairy-free
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