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Lollies
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Lollies
200g fruit (eg mango, strawberries or frozen mixed fruit as photographed)
1 banana
2 heaped tbsp. yoghurt
1 tbsp. honey
2. If using raspberries or blackcurrants, pass the mixture through a fine sieve to remove seeds
3. Pour into lolly moulds
4. Freeze approx. 6hrs.
Highlights from our new menu
29th July 2022
/
by Isla Leach
New Snacks
26th January 2022
/
by Tom Sherry
Salad Bar Returns
26th January 2022
/
by Tom Sherry
Choose your perfect dish
20th November 2021
/
by Tom Sherry
New autumn menu
7th October 2021
/
by Tom Sherry
Kids snacks
Lemon Cake
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